Subway serving chicken that’s only 50 percent chicken

Posted By Staff

Date: March 1st, 2017

Category: food, Nutty News, strange

subIt may tastes like chicken, but it might not be what you’re eating.

The Canadian Broadcasting Corporation recently conducted an investigation on what’s in the chicken sandwiches at fast food restaurants.

A DNA test of chicken at several Subway restaurants found that the “chicken” only contained about 50 percent chicken DNA.

Their article states Trent University’s Wildlife Forensic DNA Laboratory tested poultry in six popular chicken sandwiches from: A&W, McDonald’s, Wendy’s, Tim Horton’s, and Subway.  More

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