A vomit bag for every guest at the Disgusting Food Museum

Posted By Staff

Date: November 3rd, 2018

Category: Nutty News

vomitThe dead mouse in the Chinese wine sure looks nasty, and the maggots in the cheese tend to put people off. But nothing is more horrible to an unaccustomed palate than the Icelandic fermented shark. It’s the worst. Or so says the expert.

“It tastes like chewing on a urine-infested mattress,” said Samuel West, who, as curator of the Disgusting Food Museum, knows a thing or two about unpleasant victuals.

“It’s a fermented sort of rotten Icelandic shark,” he says. “Anthony Bourdain, the late TV personality, called it the single most disgusting thing he’d ever eaten, and I totally agree with him.”

From spicy rabbit heads to fruit bat soup, the collection, now on display in the Swedish city of Malmo, aims to challenge perceptions of taste and help visitors contemplate why one culture’s abomination is another’s delicacy.  More

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